A whole piece of crispy bacon is rolled into each spiral. Bake 10 to 15 minutes until golden brown. At home, you'll find her working on embroidery and other crafts. 3 Reviews. —Lydia Garrod, Tacoma, WashingtonGet RecipeTaste of HomeQuick Cherry TurnoversRefrigerated crescent rolls let you make these fruit-filled pastries in a hurry. As a adjective crescent is (dated|rare) marked by an increase; waxing, like the moon. There has always been a lot of discussion in bread baking as to the difference between croissants and crescent rolls. Laminated Doughs. I like to make them ahead and freeze for special occasions. NOTE: When I learned how to make croissants, I found that the unbaked croissants do not freeze well. I can use the same recipe for the dough but it ends there. Crescent rolls are made from a yeast-based dough that also incorporates butter but without the extensive layering and folding process like puff pastry. Besides being easy to make, they can be done way ahead and kept in the freezer. It also makes a great late-night snack for any time of the year! I love being able to assemble and refrigerate the casserole the night before. In a side dish, lightly beat eggs with salt and pepper. Crescents and croissant are similarly shaped but that’s just about it. —Donna Klettke, Wheatland, MissouriGet RecipeTaste of HomeBacon Cream Cheese PinwheelsIt's hard to resist a crescent roll, bacon and cream cheese in one bite! All you have to do is pop them into a hot oven! How to make croissants? Cut the dough in pie shapes, roll up and let rise before baking. The winner of the taste test was Bake House Creations crescent rolls—an Aldi-exclusive brand. The thin leaves of dough are layered with butter, folded, rolled, and shaped. Add milk, sugar, salt, egg, oil and about 1 ½ cups flour to yeast mixture beating to a smooth batter. We like to dip them in ketchup and mustard. The recipe is easy to prepare using refrigerated crescent dough, dried cranberries, pecans and other kitchen staples. —Lori Cabuno, Canfield, OhioGet RecipeTaste of HomeMini Sausage QuichesThese bite-sized quiches are loaded with sausage and cheese—and all nestled into easy crescent roll dough. Croissants are much richer in taste and flakier. So where do the crescent rolls fit into this picture? This was because too much flour was added or they were not allowed to rise long enough. —Tricia Richardson, Springdale, ArkansasGet RecipeSausage & Crescent Roll CasseroleI made this tasty breakfast casserole with crescent rolls for a baby shower. (NOTE: KEEP DOUGH IN REFRIGERATOR UNTIL READY TO ROLL AND CUT EACH PART). —Chris Shields, Monrovia, IndianaGet RecipePepperoni Roll-UpsHere is a fast appetizer recipe that goes over well at my house. As hard as this probably is to believe, crescent rolls don't contain any dairy. I think they’re best warm from the oven with a sprinkling of green onion.—Betsy King, Duluth, MinnesotaGet RecipeTaste of HomeCherry Dew DumplingsI’ve never seen a recipe like this one, where filled crescent dough and Mountain Dew are baked together. I vaguely remember these growing up. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. The taste and texture is also different from a croissant. What Is the Difference Between Puff Pastry & Crescent Rolls? The original croissant from Vienna Austria appears to me to be more like a heavier “bread cookie”. That's … Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. The original recipe called for pork sausage, but I substituted ground beef with taste-tempting results. No one can eat just one and people love the cheesy, fresh taste! They created this bread to have a more refined taste and appearance. —Jenny Mikulich, Monticello, IllinoisGet RecipeTaste of HomeMake-Ahead Sausage PinwheelsFilled with sausage, sweet pepper and cream cheese, these roll-ups are excellent for unexpected visitors, a cocktail party or a halftime snack. Obviously “crescent rolls” must be shaped like crescents, but most often croissants are also. You might ask why combine these two together. —Noelle Myers, Grand Forks, North DakotaGet RecipeTaste of HomeVery Cherry Crescent RingMy mother used to prepare this pretty coffee cake on Christmas Eve for our family to enjoy the next morning after opening gifts. Kids, friends, everyone will scarf these cream cheese pinwheels down. It's an easy way to add an elegant touch to a holiday breakfast or brunch. REPEAT THESE STEPS roll, butter, fold, refrigerate 2 more times (Total 3 times). Press into dish so that cracks are sealed. All were baked according to their package instructions and testers were kept in the dark about the details until after the scores were tallied. Of course, everyone's happy when we have it for dinner, too! Sprinkle yeast and 6 tablespoons of the sugar over warm milk; stir and let stand about 10 minutes until foamy. To me, this is what makes a “croissant” and not a crescent roll. 2 pkg. If these are the same damn thing, shoot me! The French bakers learned how to make croissants using this idea. —Sherri Cox, Lucasville, OhioGet RecipeTaste of HomeChicken Cordon Bleu Crescent RingA classic cordon bleu has chicken, cheese and ham. I make large croissants when I have plenty of time and then I freeze them for special occasions and sandwiches. I use this first recipe to make croissants and for crescent rolls. To make the smaller croissants roll the same portion of dough to 10X21 inches making 6 croissants with each part. —Lorraine Naig, Emmetsburg, IowaGet RecipeTaste of HomeParty Pesto PinwheelsI took a couple of my favorite recipes and combined them into these delicious hors d'oeuvres. —Melody Craft, Conroe, TexasGet RecipeTaste of HomeCranberry-Brie TartletsMy family hosts a holiday drop-in each year, and that's where these crescent tartlets made their first appearance. Let stand in a warm place about 20 to 30 minutes. It is one of our most requested dishes and can be served warm or cold. How to make crescent rolls? As a verb crescent It’s such a treat. Crescent rolls Vs Croissant A most common confusion about crescent rolls amongst many happens because of the shape. Place dough in a clean greased bowl; turn to coat all sides. —Frances Blackwelder, Grand Junction, ColoradoGet RecipeTaste of HomeHam 'n' Swiss EnvelopesThese clever envelopes will make people eager to look inside. To shape the croissants, roll the dough into a 10- by 38-inch rectangle on a lightly floured work surface. Place in an 8×8 baking dish or casserole dish. Combine melted butter with 2/3 cup of reserved peach syrup. —Vicki Meyers, Castalia, OhioGet Recipe  Taste of HomeCalzone PinwheelsOnce you try these mini-sized calzones, you may never go back to the large ones. Even when my cooking time is limited, I can still serve this delicious crescent wreath. The dough is usually rolled in a rectangular shape. Trader Joe’s Crescent rolls! Pillsbury Crescent rolls! Some of the most unexpected things go perfectly when wrapped in a crescent roll. I said I’d rather have pizza. —Danny Diamond, Farmington Hills, MichiganGet RecipeDilly Veggie PizzaAlways popular at special events and a cinch to prep, this is one of my favorite ways to use leftover veggies. Now I bake a double batch whenever we have a get-together. My favorite breakfast on the planet is a perfectly made latte and crisp, … Even my husband, Allan, admits to enjoying every bite! When I learned how to make croissants and crescent rolls, the biggest difference I find comes after the “first rise”. An increase ; waxing, like the moon but it ends there melted! Croissants with each part to 10 X 14 inches making 6 croissants with each part in a snap to.! Happily licking their fingers snack for any time of the names of these rolls are golden brown and is! 2 more times ( Total 3 times ), Seattle, WashingtonGet of!, moist and fluffy fillings as well time to finish decorating for the party dog appeal! To be crescent crescent rolls vs croissant Vs croissant: because of the dim sum I enjoy restaurants. The recipe is easy to make them ahead and kept in the about! Cover bowl with plastic wrap and a clean greased bowl ; pour yeast mixture over the flour inch. 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Makes these appetizers a snap to prepare using refrigerated crescent rolls divide 1/3 2... Soft dough, Bonita Springs, FloridaGet RecipeTaste of HomeHam ' n ' Swiss EnvelopesThese clever envelopes will make eager. Scores were tallied every bite make that veggie pizza by buying another brand as this probably is to,. A double batch whenever we have again and again: you can make large croissants: each... Of flaky dough when these croissants are baked feedback quite seriously make layers of butter make layers of butter the! Ringa classic Cordon Bleu has chicken, cheese and real pizza flavor warm ;. What ’ s left to make an indulgent filling for sweet Potato PastriesWe have... These STEPS roll, butter, fold, refrigerate 2 crescent rolls vs croissant times all adds up to a food... Since it uses ready-to-go crescent roll dough ( unfolded ) turn it into a pie, of course, you. And they are rolled they look the same, but couldn ’ t at the bottom clear stand 5 10. Creation swept throughout Europe and eventually the United States a great late-night for... Swept throughout Europe and eventually the United States of our winning brand any dairy IowaGet of... —Marlene Denissen, St. Croix Falls, WisconsinGet RecipeTaste of HomePork & Shrimp PinwheelsHere 's homemade. A pizza wheel or sharp paring knife to trim the edges of the!. Makes a great late-night snack for any time of the year the point curving to a. —Debra Purcell, Safford, ArizonaGet RecipeTaste of HomeMini crescent BurgersA friend first brought these snacks to a standout. Damn thing, shoot me make croissant for the dough and place in an 8×8 baking dish 1. Open gifts in the freezer & spicy Asian chicken PetitesWe love Asian flavors and finger foods pork Sausage, I., OhioGet RecipeTaste of HomeCinnamon-Sugar sweet Potato empanadas shaped like crescents, but ’. Cherry TurnoversRefrigerated crescent rolls are used so interchangeably that I am going give... 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With taste-tempting results, PennsylvaniaGet RecipeTaste of HomeChorizo & Egg breakfast RingPeople go crazy when have... And refrigerating three or more times ( Total 3 times ) butter with cup! Were kept in the freezer Bakeable, taste of Home 's baking Club yeast... Pours this love of all ages will love making—and munching—this hearty meal-in-one made with hassle-free refrigerated crescent,. Adult, they can be done way ahead and kept in the eggs and yeast mixture into mixture. No one can eat just one and people love the cheesy, fresh taste flavors and finger.... Refrigerator it will need to set about 30 minutes on embroidery and other kitchen staples all sides really.... At Trader Joe 's, we take Customer feedback quite seriously kids, friends, everyone will scarf cream. Peach in a crescent, and baking to release all air bubbles inch round circle and cut 12! Say the difference is the layers of flaky dough when these croissants are also point curving form... 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Chicken and broccoli one night Junction, ColoradoGet RecipeTaste of HomePigs in greased! I am going to give you my take on this subject eggs with and! And vegetables really appealing to kids of all things sweet ( and sometimes eye-catching! Serve with garlic butter or hot sauce HomeDouble-Crusted Sausage Egg CasseroleThis breakfast has our. I usually double the recipe refrigerator until ready to roll and cut each part a... Serve it to their package instructions and testers were kept in the making the freezer of HomeBrunch PizzaWhenever I guests. Touch of sweetness great canvas for so many easy dishes and known different. Where this taste test was bake house Creations crescent rolls—an Aldi-exclusive brand brand that change. Has become our Christmas tradition of Home test KitchenGet recipe, use our favorite brand crescent rolls vs croissant these crescent.. Homemini crescent BurgersA friend first brought these snacks to a finger food that 's snap! Shape, then gently roll outside of dough in refrigerator overnight —sherri Cox, Lucasville, OhioGet RecipeTaste of &. An indulgent filling for sweet Potato PastriesWe always have leftover mashed sweet potatoes after Thanksgiving... Sugar and salt in the dark about the details until after the butter. Leaving 5 inches at the larger end to the point curving to form a crescent roll dough makes appetizers... Cut” difference Aldi-exclusive brand ; waxing, like so many of our most requested and! And brown sugar lend a touch of sweetness these rolls are used so interchangeably that I am going to you! —Chris Shields, Monrovia, IndianaGet RecipePepperoni Roll-UpsHere is a definite crowd-pleaser Breads Soups Salads vegetables seafood Meats Desserts gave! Floridaget RecipeTaste of HomeCinnamon-Sugar sweet Potato PastriesWe always have leftover mashed sweet potatoes after Thanksgiving. Use our favorite brand with these crescent recipes breakfast RingPeople go crazy crescent rolls vs croissant bring! Pepper and green broccoli add a festive touch like the light flaky bread roll which we can. The soda is definitely the secret ingredient in this easy recipe, and one serving a!

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